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JH
John Holly's Asian Bistro
Sushi Chef
Career Insights for Sushi Chef
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Based on Colorado data
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What they do
A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls and plates. Other duties include preparing sauces, selecting ingredients, storing food, maintaining supplies, creating menus, training staff, and designing sushi plates.
$39,687 / year median in Colorado
+14% projected growth
Job Description
Sushi Chef 9232 Park Meadows Drive, Lone Tree, CO 80124 $20
- $30 an hour
- Part-time, Full-time $20
- $30 an hour
Part-time, Full-time Overview :
We are seeking a skilled Sushi Chef to join our team in delivering exceptional Japanese cuisine. If you have a passion for creating exquisite sushi dishes and enjoy working in a fast-paced kitchen environment, we want to hear from you.Duties :
- Prepare a variety of sushi rolls, sashimi, and nigiri with precision and attention to detail
- Ensure the quality and freshness of ingredients used in sushi preparation
- Collaborate with kitchen staff to coordinate overall meal production
- Maintain cleanliness and organization in the sushi preparation area
- Assist in developing new sushi recipes and menu items
- Uphold food safety standards and practices
Requirements :
- Proven experience as a Sushi Chef or relevant role in a restaurant or catering environment
- Proficiency in knife skills for precise cutting and presentation of sushi dishes
- Strong knowledge of Japanese culinary techniques and ingredients
- Ability to work efficiently in a high-volume kitchen setting
- Excellent communication skills and the ability to work well within a team
- Certification from a culinary institute or sushi training program is a plus
Compensation, Benefits & Application Information Pay:
$20- 30 per hour
Benefits Offered:
Employee discount Flexible schedule Paid sick leave in accordance with Colorado Healthy Families and Workplaces Act (HFWA) How toApply:
Apply directly through Indeed or contact John Holly's Asian Bistro management for additional application instructions.Application Deadline:
Applications accepted on a rolling basis until the position is filled. Join our team as a Sushi Chef and showcase your talent in creating authentic Japanese cuisine while working alongside a dedicated culinary team.Job Types:
Full-time, Part-time Pay:
$20.00- $30.