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Chef de Cuisine

Job

Glastonbury Hills Country Club

Glastonbury, CT (In Person)

$52,000 Salary, Full-Time

Posted 3 days ago (Updated 17 hours ago) • Actively hiring

Expires 7/24/2026

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Job Description

Chef de Cuisine Glastonbury Hills Country Club - 4.0 South Glastonbury, CT Job Details Full-time From $25 an hour 1 day ago Qualifications Kitchen health and safety standards ServSafe Food service cleaning Food safety sanitizing procedures Full Job Description We are seeking a skilled and experienced Chef de Cuisine to join our team. As the Chef de Cuisine, you will be responsible for preparing and cooking meals to order in a timely and efficient manner. You will run our members only tavern restaurant with a great deal of autonomy.
Responsibilities:
Prepare and cook meals according to recipes and customer requests Set up workstations with all necessary ingredients and cooking equipment Ensure that food is stored properly and at the correct temperature Clean and sanitize work areas, equipment, utensils, dishes, or silverware
Requirements:
ServSafe certified Proven experience as a Line Cook Knowledge of various cooking procedures and methods Ability to follow all sanitation procedures Ability to work in a fast-paced environment Ability to work well in a team Excellent communication skills Must have reliable transportation to South Glastonbury.
Schedule:
Tuesday through Sunday, 10:00 a.m. to 8:00 p.m. Availability on Fridays, Saturdays, and Sundays is required. Scheduling on other days offers some flexibility.