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Chef de Cuisine - Italian Fine-Dining - Fairfield County, CT

Job

The Chef Agency

Greenwich, CT (In Person)

$135,000 Salary, Full-Time

Posted 2 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 6/25/2026

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Job Description

Location:
Fairfield County, CT (Relocation assistance provided)
Salary:
$120,000-$150,000
Benefits:
Competitive benefits package, bonus opportunity, relocation assistance package A coastal Italian-Mediterranean restaurant in Greenwich, CT, is seeking a Head Chef / Chef de Cuisine to lead a refined kitchen.
Qualifications:
10+ years of fine dining culinary experience. 5+ years of fine dining culinary management experience. Strong knowledge of seafood, handmade pasta, Italian, and/or Mediterranean cuisine. Experience with food cost, labor cost, inventory, sanitation, and team training.
Responsibilities:
Lead daily back-of-house operations, kitchen standards, prep, service, and presentation. Train, mentor, and manage the culinary team through pre-opening and daily execution. Oversee ordering, receiving, inventory, recipe costing, food cost, labor cost, and waste control. Maintain food safety, cleanliness, consistency, and polished guest-focused culinary execution.