Chef

Chef Fort Lauderdale, FL Job Details Full-time $19 - $23 an hour 1 day ago Qualifications Food and beverage product quality management Food handling Maintaining an organized workspace Sanitation Meal preparation Italian cuisine Food preparation Clean workspace maintenance Communication skills Entry level Kitchen organization Full Job Description We are excited to announce the opening of a new Italian restaurant serving breakfast, lunch, and dinner, and we are currently hiring passionate and dedicated team members to join us.

Assistant Chef Responsibilities:

Support the Head Chef in daily kitchen operations Prepare and cook menu items according to recipes and standards Maintain cleanliness and organization of workstations Assist with inventory and ingredient preparation

Salad Preparation Specialist Responsibilities:

Prepare fresh salads and cold dishes according to menu standards Ensure quality and freshness of ingredients Maintain cleanliness and food safety practices Assist kitchen team as needed during service Requirements (All Positions): Previous experience in a restaurant kitchen (Italian cuisine preferred) Ability to work in a fast-paced environment Strong teamwork and communication skills Flexibility to work mornings, evenings, weekends, and holidays Food safety knowledge (certification is a plus)

Job Type:

Full-time Pay:

$19.00 - $23.00 per hour

Work Location:

In person