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The White Oak Cottage Bistro

Chef/cooks

Career Insights for Chef

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Scorecard

Based on Florida data

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What they do

A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.

$43,446 / year median in Florida

+13% projected growth

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Job Description

We are seeking an experienced Chef or Cook to join our team Ensure all food is prepared to the highest quality Maintain a clean and organized kitchen
Experience:
- 1+ years of experience as a Chef or Cook is a plus Experience in catering is a plus
Job Types:
Full-time, Part-time Pay:
$16.00 - $19.00 per hour
Benefits:
Employee discount Flexible schedule Paid training
Shift:
10 hour shift 8 hour shift Day shift Evening shift Night shift
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Professional Development
  • Dental Insurance
  • Discounts/Reimbursements