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Flying B Ranch

Chef

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Based on Idaho data

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What they do

A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.

$61,940 / year median in Idaho

+14% projected growth

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Job Description

Flying B Ranch is seeking a seasonal Chef to prepare meals for approximately 14 guests. Successful applicants must pass a background check and drug screening. This role is needed September through November but we can be flexible for the right applicant. All employees receive tips, paid holidays, vacation time & 401K. Free on site lodging available. Wild game preparation knowledge is a must. You must also be able to pair wine with the meal being served.