Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Mighty Squirrel Brewing Co.

Experienced Chef Indian Cuisine

Career Insights for Chef

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Massachusetts data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.

$51,912 / year median in Massachusetts

+15% projected growth

Explore Career

Job Description

Experienced Chef
  • Indian Cuisine Mighty Squirrel Brewing Co.
  • 3.0 Boston, MA Job Details Full-time $25
  • $30 an hour 8 hours ago Benefits Employee discount Food provided Qualifications Teamwork Fine dining experience Shift management Cost control Team development Indian cuisine Full Job Description Experienced Chef
  • Indian Cuisine Mighty Squirrel Brewing Co.
  • Fenway, MA Pay:
    $25
  • 30/hour, based on experience Full-time Overview of Position Mighty Squirrel is looking for an experienced, motivated, and dependable Chef with strong experience preparing Indian cuisine to join our culinary team at our Fenway Taproom & Kitchen.
Our kitchen serves a diverse, internationally inspired menu, and Indian food has become an important part of our culinary program. We are looking for someone who understands authentic Indian flavors and cooking techniques, but who is also comfortable working in a fast-paced American restaurant kitchen. The ideal candidate is a strong cook who takes pride in their food, works cleanly and efficiently, and can consistently execute recipes at a high level. Responsibilities Prepare and cook high-quality Indian dishes consistently and efficiently Work with dishes such as curries, Chicken Tikka Masala, Chicken Korma, Palak Paneer, biryani, chole, naan and other Indian specialties Prepare sauces, marinades, spice blends, proteins, vegetables and other ingredients according to established recipes Understand proper use of Indian spices, seasoning, marination and cooking techniques Maintain consistency in taste, portion size, presentation and quality Follow Mighty Squirrel recipes, prep procedures and kitchen standards Handle both prep and line-cooking responsibilities as needed Work efficiently during high-volume lunch, dinner and event service Maintain a clean, organized and sanitary workstation Follow all food-safety, sanitation and temperature-control requirements Properly label, date, rotate and store ingredients Minimize food waste and help maintain appropriate inventory levels Collaborate closely with chefs, cooks, dishwashers and front-of-house team members Assist with preparation and execution of other items on Mighty Squirrel's internationally inspired menu Help us continually improve the quality and consistency of our food program Qualifications Professional experience cooking Indian food required. Experience between 2-20 years ideal, and would need to be verified before joining team. Experience working in an Indian restaurant, commercial kitchen, catering operation or similar professional environment required Strong understanding of Indian spices, curries, marinades, and traditional cooking techniques Ability to follow standardized recipes and reproduce dishes consistently Ability to work quickly and calmly in a busy kitchen Excellent attention to cleanliness, organization and food quality Dependable, punctual and team-oriented Positive attitude and willingness to learn Comfortable receiving feedback and working collaboratively Ability to stand for extended periods and perform the physical duties associated with restaurant kitchen work Availability for evenings, weekends and holidays as needed Experience with North Indian, Punjabi and/or Hyderabadi cuisine is particularly valuable. Compensation, Benefits & Perks $25
  • 30 per hour, based on experience and skill level.
Benefits and perks may include:
Employee food, beer and merchandise perks Employee discount Opportunities for additional responsibility and growth as Mighty Squirrel's food program continues to expand About Mighty Squirrel Mighty Squirrel Brewing Co. was founded with the goal of bringing people together through great beer, great food, and memorable experiences. Our Fenway Taproom & Kitchen is a large, high-energy hospitality destination serving Mighty Squirrel beers, cocktails and an internationally inspired food menu. We are continuing to expand our culinary program and are looking for talented people who are excited to help us make it exceptional. If you are an experienced cook who loves Indian food, understands how to cook it properly, and takes pride in serving consistently excellent food , we would love to hear from you. Please submit your resume and briefly describe your experience cooking Indian cuisine.
Job Type:
Full-time Pay:
$25
  • 30 per hour
Work Location:
In person
  • Fenway, MA Pay:
    $25.00
  • $30.
00 per hour Expected hours: 40.0 per week Application Question(s): Number of years of experience as a Chef in restaurants? Number of years of experience as a Chef in INDIAN restaurants?
Work Location:
In person

Benefits

  • Dental Insurance
  • Discounts/Reimbursements