Job Summary To Apply for this Job Click Here We are looking for an ambitious, hard working, and knowledgeable sous chef to add to our kitchen team! We have a small, intimate, high-end bistro in a boutique hotel that is popular with locals and visitors alike. We maintain high standards in our all scratch kitchen! This position is in Chatham, MA. Relocation assistance available.

Fine Dining Sous Chef Benefits:

Base salary between $70-80k Subsidized housing Relocation assistance PTO plan Comprehensive Medical plan 401k with match Excellent company culture with opportunities to grow your career!

Fine Dining Sous Chef Qualifications:

2+ years of kitchen leadership in an all-scratch kitchen Strong food knowledge Highly ambitious and enthusiastic about culinary career Hard work ethic

Fine Dining Sous Chef Responsibilities:

Manage the culinary team with consistency and integrity Support the Executive Chef in menu development, recipe development, and conceptual direction Work the line with the team as the first among equals Maintain high standards for quality, presentation, and cleanliness Other duties as assigned

JOB ID :

180929 #post Benjamin Riggs To Apply for this Job Click Here Apply Now Share This Job Share on Email Share on Linkedin Share on Facebook 𝕏 Share on X Share on Email