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Easyfeast

Personal Chef

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Based on Massachusetts data

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What they do

A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.

$51,912 / year median in Massachusetts

+15% projected growth

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Job Description

As a personal chef with Easyfeast, you'll cook for the same clients on a weekly basis, preparing nourishing meals that truly make a difference in their lives.
Responsibilities include:
Shopping for groceries (if requested by the client) Cooking meals in clients' personal kitchens...