Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Sous Chef
Job
Old Port Sea Grill
Portland, ME (In Person)
$57,500 Salary, Full-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
53
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
We are looking to expand our team of culinary experts with an additional sous-chef. The Sous-Chef position is a full-time, year-round position. Candidates should have at least 3 years of hands-on experience in food prep, various cooking techniques, and food safety practices. The ideal candidate will have a great deal of culinary creativity as well as strong leadership skills. We are a team-oriented environment who take great pride in our craft, both from a culinary standpoint and from a service perspective. If you are experienced and want to develop your leadership and creative talents, then we want to hear from you. We offer a generous, above market average, compensation package based on experience. To apply, please email your resume or stop by the restaurant in person.