Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Nicola’s Ristorante

Join the Culinary Team at Nicolas Ristorante

Career Insights for Chef

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Missouri data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.

$45,769 / year median in Missouri

+12% projected growth

Explore Career

Job Description

At Nicola's Ristorante, we're looking for more than someone who can work a station—we're looking for someone who takes pride in the craft of cooking. Whether you've attended culinary school, worked in fine dining, trained under great chefs, or you're simply an exceptional cook who loves creating outstanding food, we'd love to meet you. We believe great restaurants are built by people who care about quality, consistency, and continually improving their skills. What You'll Be Doing Preparing and executing dishes with consistency and attention to detail Working with fresh, high-quality ingredients Maintaining a clean, organized, and professional station Collaborating with a team committed to excellence Contributing ideas and continuing to grow as a cook
We're Looking For Someone Who:
Has previous line cook or fine dining experience (preferred) Has culinary school or formal culinary training (a plus) Takes pride in their work and has a strong attention to detail Works well under pressure without sacrificing quality Has excellent knife skills and strong cooking fundamentals Is dependable, positive, and eager to learn What We Offer Competitive pay based on experience Flexible scheduling Employee meals Opportunities for advancement A professional kitchen where quality comes first If you're passionate about cooking and want to work somewhere that values craftsmanship, we'd love to hear from you. Apply in person at Nicola's Ristorante or send us a message to start the conversation. Serious cooks encouraged to apply.
Pay:
$16.00 - $22.00 per hour
Benefits:
Employee discount Flexible schedule Paid training
Experience:
Kitchen:
1 year (Required) Fine dining : 1 year (Preferred)
Work Location:
In person