Executive Room Chef Salt & Ivy - Beau Rivage

Biloxi, Mississippi The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As the Executive Room Chef of Salt & Ivy at Beau Rivage, you will lead the culinary team in delivering elevated dining experiences through exceptional food quality, strong leadership, and operational excellence. You will oversee daily kitchen operations, inspire and develop your team, and ensure every dish reflects the high standards and guest-focused service Salt & Ivy is known for.

THE SCHEDULE

Full Time | 50 hours 9:00am - 7:00pm

Off:

Monday & Tuesday Must be open and flexible to work outside of the primary schedule, including varied shifts, weekends and holidays based on the business needs Salt & Ivy Overview

THE DAY-TO-DAY

Lead and oversee daily kitchen operations, including food quality, execution, labor management, scheduling, inventory control, and service standards to support both operational success and guest satisfaction. Drive consistency and excellence in food preparation, presentation, cleanliness, and kitchen organization while maintaining the highest health and sanitation standards. Partner with culinary leadership and front-of-house teams to ensure seamless communication, efficient service execution, and an elevated dining experience for every guest. Train, mentor, and develop kitchen team members while fostering a positive, high-performing, and collaborative work environment. Assist with menu execution, recipe adherence, product quality, and operational initiatives that support both short-term and long-term success. Monitor kitchen performance, respond to guest feedback, and proactively resolve operational opportunities with professionalism and urgency. Maintain strong knowledge of menu offerings, ingredients, culinary techniques, and kitchen equipment to support daily operations and team development. Support compliance with all company policies, food safety standards, and operational procedures while ensuring completion of required training programs.

THE IDEAL CANDIDATE

Brings two or more years of relevant culinary leadership experience and holds a bachelor's degree or equivalent experience in a related field. Demonstrates proven leadership in fine dining steakhouse environments, with a commitment to culinary excellence and elevated guest experiences Possesses a strong, confident presence and excels in open kitchen concepts where guest engagement and visual execution are key

THE PERKS & BENEFITS

Relocation, healthcare, bonus, and time off benefits Wellness incentive programs to help you stay healthy physically and mentally Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more. Health and Compensation protection benefits Education Reimbursement programs

VIEW JOB DESCRIPTION

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?

EntityID=2&jobcode=19717 Are you ready to

JOIN THE SHOW?

Apply today! At MGM Resorts, we exist to entertain the human race and provide an unforgettable escape. From delivering excellence for our guests to building and sustaining our communities, you can join our diverse teams of world-class talent and thrive in our collaborative environment. Our iconic MGM Resorts brands offer everyone a wide variety of exciting career opportunities with access to unlimited growth. Be part of a unique world filled with anticipation, entertainment and unparalleled experiences — combined with competitive rewards and exclusive perks. Together, we will use our meaningful relationships to continue to build our authentic culture. We know the importance of respecting each other's differences. We embrace and leverage our diversity to achieve best-in-class experiences and create stronger ties with our employees, guests, suppliers and community partners. We stay committed to taking strong, principled stands on equality to better unify our world. MGM Resorts International develops, builds and operates unique destination resorts designed to provide a total resort experience, including first-class accommodations and dining, world-class entertainment, state-of-the-art meeting and convention facilities, and high-quality retail and gaming experiences. We know the importance of respecting each other's differences. We embrace and leverage our diversity to achieve best-in-class experiences and create stronger ties with our employees, guests, suppliers and community partners. We stay committed to taking strong, principled stands on equality to better unify our world. MGM Resorts International believes in providing opportunity for every employee to grow, develop and succeed in a work environment where you can be your best. We encourage you to explore our job opportunities. If you are an individual with a disability and need a reasonable accommodation for any part of the application process, or in order to perform the essential functions of a position, please contact us at talent@mgmresorts.com We are an Equal Opportunity Employer. We are also committed to protecting the privacy of visitors to our employment application site, including the protection of any personal information provided to us. For more information about MGM Resorts International, including our privacy policy and commitment to diversity and inclusion, please visit http://www.mgmresorts.com/careers. For California residents, also see our California Privacy Notice that describes the categories of personal information and sensitive personal information we collect and provides certain details about our processing of that information.