Chef/Cook-No late nights-Starts $20/hr

Description Our ideal Cook possesses the perfect blend of personal warmth and professional cooking skills. In our effort to provide dynamic and excellent customer service to our residents and families, we recognize that high quality food and dining service is a priority.

The right candidate:

has a serious commitment to flavorful food is able to read instructions and communicate with employees, residents, and vendors is open-minded, personable, and accountable has a strong work ethic is passionate about serving residents, guests and their co-workers has an eye for quality and innovation Qualifications 1 year of "scratch" cooking experience required Experience sauté, grill, pantry, prep Ability to pass pre-employment criminal background and drug screening Genuine appreciation for seniors and willingness to learn Senior Living experience is a plus, but not required Work schedule requires weekends and holidays. Why The Springs Living?

Competitive Wages & Benefits:

Health insurance, 401(k) matching, dental and vision insurance, paid time off, and more

Supportive, Growth-Oriented Environment:

Career coaching, scholarship opportunities, and a team that values your contributions and our residents

Unique Perks:

Free on-site chiropractor visits, access on-site gym and pool, and a culture where meaningful connections flourish daily

Additional Information:

Please note this position does not earn tips in a senior care community environment.