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SAVOR THE MOMENT BAKERY

DESSERT PREPARATION & GUEST SERVICE

Entry-Level JobVerifiedNo experience needed

Career Insights for Pastry Chef

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What they do

A Pastry Chef or pâtissier, is a station chef in a professional kitchen, skilled in the making of pastries, desserts, breads and other baked goods. They are employed in large hotels, bistros, restaurants, bakeries, and cafés.

$43,808 / year median in North Carolina

+10% projected growth

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Job Description

DESSERT PREPARATION & GUEST SERVICE SAVOR THE MOMENT BAKERY
Greensboro, NC Job Details Part-time $12 - $13 an hour 12 hours ago Benefits Store discount Employee discount Opportunities for advancement Flexible schedule Qualifications Bakery experience Guest relations Café experience Attention to detail Kitchen stations Full Job Description Savor the Moment Dessert Bar is hiring immediately for a dependable, energetic team member to work primarily in our dessert preparation station. This is a fast-paced, hands-on position responsible for preparing and beautifully presenting desserts while helping us provide the warm, attentive service our guests expect. The right person will be organized, efficient, detail-oriented, and able to remain calm and focused during busy shifts.
RESPONSIBILITIES
Prepare, assemble, garnish, and plate desserts according to Savor the Moment's recipes and presentation standards Maintain speed, accuracy, portion consistency, and a clean presentation Keep the dessert station clean, organized, stocked, and ready for service Monitor product levels and communicate low-stock items before they run out Follow food-safety, sanitation, labeling, and storage procedures Assist with packaging takeout and delivery orders Support the front-of-house team and interact warmly with guests when needed Complete opening, closing, restocking, and cleaning responsibilities Follow direction from shift leaders and respond professionally to feedback Help maintain the exceptional guest experience Savor the Moment is known for
QUALIFICATIONS
Previous restaurant, bakery, dessert, café, or food-preparation experience is strongly preferred Must be dependable, punctual, and ready to work at the scheduled start time Able to work quickly without sacrificing quality or cleanliness Strong attention to detail and presentation Comfortable working as part of a team and communicating clearly Able to stand for extended periods and lift up to 25 pounds Must be available for evening and weekend shifts Reliable transportation is required
WHAT WE ARE LOOKING FOR
We need someone who takes initiative, notices what needs to be done, and does not wait to be reminded. Our team members must understand that cleanliness, product quality, preparation, and guest service are everyone's responsibility. This is an immediate opening. Applicants should submit an updated résumé and accurate availability.
Location:
Savor the Moment Dessert Bar124
North Davie Street Downtown Greensboro, NC Pay:
$12.00 - $13.00 per hour Expected hours: 20.0 - 30.0 per week
Benefits:
Employee discount Flexible schedule Opportunities for advancement Store discount
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements