Experienced Line Chef

Experienced Line Chef High Point Country Club - 3.3 High Point, NC Job Details Full-time From $18 an hour 1 day ago Benefits Health insurance 401(k) Paid time off Qualifications Hospitality Food production Food handling Fine dining experience Cooking Meat cutting Full Job Description High Point Country Club is accepting applications for experienced line chefs. Qualified candidates will have worked in upscale casual or fine dining restaurants for three years, have the ability to put the members and their guests dining experiences as their top priority, can work well within a team and strive for excellence in all they do. Coming to work at HPCC gives you the opportunity to: expand your culinary skills to enhance your career development work with a team of professional culinarians train with an award-winning chef hone your skills with world class dining experiences Responsibilities Setting up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, meat cutting, sauce preparation) Reading and executing recipes Menu production during service hours Maintain kitchen and individual stations impeccably clean and in keeping with health department guidelines Stock inventory appropriately Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers, our membership and guests Skills Proven culinary experience, including a minimum of 2 years experience as a line chef, restaurant cook or prep cook in a fast-paced, upscale workplace. Accuracy and speed in executing assigned tasks Work in a clean and organized fashion Must be able to pass a background check. Must be able to work nights, weekends and most Holidays.

Job Type:

Full-time Pay:

From $18.00 per hour

Benefits:

401(k) Health insurance Paid time off

Work Location:

In person