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Blue Sushi Sake Grill
Sushi Chef | Blue Sushi Sake Grill | Lincoln
Entry-Level JobVerifiedNo experience needed
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Based on Nebraska data
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What they do
A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls and plates. Other duties include preparing sauces, selecting ingredients, storing food, maintaining supplies, creating menus, training staff, and designing sushi plates.
$41,701 / year median in Nebraska
+13% projected growth