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JUNIOR SOUS CHEF TRAINING PROGRAM ($18-$22 +/HR): HARVEST RESTAURANT GROUP, JUMP START YOUR CAREER TODAY!
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HARVEST RESTAURANT GROUP LLC
Bernards, NJ (In Person)
$44,532 Salary, Full-Time
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Job Description
Description Seeking culinary talent who are passionate about their craft. We offer a JUNIOR Sous Chef Training Program to familiarize an up and coming cook for a potential management position. Our group has an excellent track record for advancing our cooks to become sous chefs and chefs. Candidate must have a strong work ethic and a good understanding of food. We change our menus often and use local produce, meat, fish and dairy. Fish, Roast, Garde Manger & Pasta stations are possibilities. Details about the program can be discussed in length during your first interview!