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SF
Samurai Foods
Sushi Roller
Career Insights for Sushi Chef
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Scorecard
Based on New Jersey data
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What they do
A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls and plates. Other duties include preparing sauces, selecting ingredients, storing food, maintaining supplies, creating menus, training staff, and designing sushi plates.
$46,826 / year median in New Jersey
+14% projected growth
Job Description
Sushi Roller Samurai Foods Hoboken, NJ Job Details Part-time | Full-time $20 - $25 an hour 1 hour ago Benefits Paid time off Employee discount Referral program Qualifications Industrial food slicers Sushi Fryers Kitchen ovens Kitchen grills Full Job Description Job Summary We are looking for a sushi Roller with at least 1 year of experience to join our team. We expect you to know how to make Sushi rolls. and