Turnkey restaurant space available for a 3-6 month chef residency in the heart of Paramus, NJ (Route 4 corridor). Ideal for an established chef testing a concept, a successful food-truck or catering operator ready for a brick-and-mortar trial, or a team with a proven following.
What you get:
fully built-out commercial kitchen ready to cook from day one; dining room and established bar area; adjacent 100-seat banquet hall — a built-in catering and private-event revenue stream; high-visibility Paramus location with heavy foot and drive-by traffic; parking on site, near the Garden State Plaza corridor.
Terms:
fixed 3-6 month license agreement (not a lease), flat monthly fee, security deposit. Operator brings their own staff, menu, marketing, insurance, and NJ health permits. A strong residency can convert to a longer-term arrangement. Serious inquiries only — please share your concept, background, and timeline.
Contact:
Deepak Khanna — dkhanna1@gmail.com
Review key factors to help you decide if the role fits your goals.