ROSSOPOMODORO

at Eataly Short Hills is Hiring a Pizza Chef (Pizzaiolo) Rossopomodoro , the authentic Neapolitan pizza concept and pizza partner of Eataly, is looking for an experienced Pizza Chef (Pizzaiolo) to join our team at Eataly Short Hills, NJ . We are looking for a passionate and reliable pizzaiolo who takes pride in quality, consistency, and authentic Neapolitan pizza. You will work in a fast-paced, high-volume environment as part of an experienced and dynamic team. This is a great opportunity for someone who wants to grow with Rossopomodoro, with potential opportunities for professional development and travel within our North American locations . What We're Looking For Minimum 2 years of professional pizza-making experience Experience with wood- and/or gas-burning pizza ovens Experience with Neapolitan-style pizza and dough handling Comfortable working in a fast-paced, high-volume restaurant environment Strong attention to quality, consistency, cleanliness, and organization Reliable, professional, and able to work well as part of a team Availability for day, evening, and weekend shifts Italian language skills are a plus, but not required Must be legally authorized to work in the

United States Position Details Job Type:

Full-time Pay:

$18.00-$25.00 per hour, based on experience

Expected Hours:

30-40 hours per week

Additional Pay:

Overtime pay

Schedule:

Day shifts, evening shifts, and weekends

Work Location:

In person -

Eataly Short Hills, NJ Expected Start Date:

ASAP How to Apply Please reply with your resume/CV , including details of your previous pizza-making experience. We are looking for someone who is passionate about pizza, committed to quality, and ready to become part of the Rossopomodoro team. Principals only. Recruiters, please do not contact this job poster. Please do not contact us with unsolicited services or offers.

Job Type:

Full-time Pay:

$18.00 - $25.00 per hour

Experience:

Pizza Making:

3 years (Required)

Work Location:

In person