Executive Sous Chef

Kalaya, recently named the #7 best restaurant in North America by World's 50 Best is looking for an experienced Executive Sous Chef to add to our team. Learn alongside Chef Nok Suntaranon - JBF winner and North America's Best Female Chef 2026 in one of the most exciting kitchens in the country! Kalaya has a state of the art open kitchen with custom built woks and a live fire grill. Learn to cook authentic Thai food while growing as a manager and learning how to run a successful restaurant. An ideal candidate Understands the importance of maintaining a positive and healthy kitchen culture Is a natural cook who excels in high volume and never plates without tasting Enjoys teaching and motivating young cooks Communicates directly, effectively, constantly, and consistently! Is poised and professional at all times Embraces the challenge of learning traditional Thai recipes and technique Is career driven and looking for a long term job where they can grow Benefits include Highly competitive salary Health insurance Paid time off Company dining benefits Vast growth potential with an expanding restaurant group Working with an amazing group of people at a critically acclaimed restaurant Please respond with your resume and a short cover letter telling us why you are interested in this position and why you would be a good fit.