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Prep and Catering Chef
Job
All Fired Up
Cumberland, RI (In Person)
$46,800 Salary, Part-Time
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Job Description
Prep and Catering Chef All Fired Up - 3.9 Cumberland, RI Job Details Part-time | Seasonal | Contract $20 - $25 an hour 18 hours ago Qualifications Kitchen health and safety standards Customer communication Pre-cooking preparation Dietary aide experience Food service health code compliance Customer service Safety regulations Culinary Arts Food safety sanitizing procedures Attention to detail Full Job Description Job Overview We are seeking a dynamic and detail-oriented Prep and Catering Chef to join our vibrant culinary team. In this role, you will be responsible for preparing high-quality food items, assisting with menu planning, and ensuring all catering and food service operations run smoothly. Your enthusiasm for food preparation, culinary excellence, and exceptional service will help create memorable dining experiences for our clients. This position offers an exciting opportunity to showcase your kitchen skills while contributing to a fast-paced, energetic environment dedicated to quality and customer satisfaction. Duties Prepare and assemble a variety of food items according to established recipes, standards, and safety guidelines Assist with menu planning by suggesting creative ideas and ensuring ingredient availability Handle food with care, following strict food safety and sanitation protocols to maintain hygiene standards Support catering operations by setting up, serving, and managing food stations at events or client locations Use knife skills and culinary techniques to efficiently prepare ingredients and finished dishes Ensure proper food handling, storage, and labeling to prevent contamination or spoilage Collaborate with team members to deliver prompt, friendly service that exceeds customer expectations Experience Previous experience in dietary department or dietary aide roles preferred Hands-on experience in food preparation, cooking, or restaurant settings required Knowledge of food safety regulations and proper food handling procedures essential Familiarity with menu planning, meal preparation, and catering operations highly desirable Strong kitchen experience demonstrating proficiency with culinary techniques and knife skills Background in the food industry or culinary arts will support success in this role Excellent communication skills for serving customers and working effectively within a team Join us as a Prep and Catering Chef where your passion for culinary excellence meets an energetic environment focused on delivering outstanding food experiences. Bring your skills to a role that values your expertise in food preparation, safety, and service — all while helping us create memorable moments for every guest!