Sushi Chef

Sushi Chef Sea Story Sushi Clarksville, TN Job Details Part-time | Full-time $18 - $25 an hour 6 days ago Benefits Employee discount Flexible schedule Qualifications Kitchen health and safety standards Sushi Kitchen knives Japanese cuisine High school diploma or GED Food safety sanitizing procedures Commercial kitchen cleaning Food preparation Food preparation equipment operation Kitchen organization Full Job Description Sea Story Sushi , is looking for a dedicated Sushi Chef to join our expanding team! Are you looking for a fun and dynamic work environment where your culinary skills can shine? Do you want a flexible schedule that fits your lifestyle and offers supplemental income? If you answered yes, this delicious opportunity is perfect for you! Join our enthusiastic Food & Beverage team as a talented Sushi Chef. You'll gain valuable hands-on experience preparing fresh ingredients, work alongside passionate professionals, and enjoy great employee discounts. Main Responsibilities of a

Cook:

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and arranging all sushi plates; nigiri, sashimi, salads, and maki.

Cook Job Description:

We are looking for an experienced Sushi Chef to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. Responsibilities of a

Sushi Chef:

Maintaining a sanitized and well-organized kitchen. Preparing workstations for cooking. Preparing and maintaining kitchen equipment. Checking the quality and temperatures of the ingredients. Preparing cooking ingredients using various techniques. Cooking food using various culinary techniques. Arranging food and ensuring appealing presentation. Manage food storage, stock, and ingredient orders.

Cook Job Requirements:

Must have prior experience as a sushi chef. Must be skilled in operating kitchen equipment. Must be skilled in various cooking techniques. Must know how to use kitchen knives professionally. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to multitask and act quickly. Must carry at least a high school diploma. Must be able to carry up to 50 pounds. How to

Apply:

Apply directly through the Sea Story Sushi Workstream Portal or visit us in person at 2131 Lowes Dr. Clarksville, TN 37040 About Us Across the endless ocean, an ancient legend is told-where the four seas meet, a place said to gather the finest fish and flavors from around the world, a destination forever longed for in people's hearts. At sea Story sushi, we follow that dream. Inspiced by the ocean, we bring together global tastes. so every guest can savor exquisite flavors while creating moments worth remembering. Sea Story Sushi Opening December 2025 - we look forward to welcoming you.

Pay:

$18.00 - $25.00 / hour

Pay:

Supplemental income

Benefits:

Flexible schedule Employee discount

Job Type:

fulltime, parttime

Schedule:

8 hour shift 10 hour shift Weekend availability Day shift Night shift

Education:

No education required Work location: On-site