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Aldo's Ristorante

Sous Chef/Line Cook

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What they do

A Sous Chef hands on and actively involved in the day-to-day running of the kitchen. Sous chefs fill in as leaders for the head chef, and get involved in preparing food like station chefs when needed.

$55,573 / year median in Virginia

+8% projected growth

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Job Description

We are looking for experienced & motivated
FULLTIME
linecooks. We have positions open for immediate hire. Please email resumes or apply in person at 1860 Laskin Road after 4pm. We are looking for candidates with: Positive attitude towards training and learning Reliable with a strong work ethic/team player Ability to multitask and work well in a fast-based environment Flexible schedule Maintain and strictly abide by state and local sanitation/health regulations and internal hygiene requirements.
Job Type:
Full-time Pay:
$18.00 - $24.00 per hour
Benefits:
Flexible schedule Paid time off
Work Location:
In person