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Cafeteria Staff
Career Insights for Cook
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Scorecard
Based on Arkansas data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$31,344 / year median in Arkansas
+1% projected growth
Job Description
Cafeteria Staff
Hampton School District
K-12 District Wide - Hampton, Arkansas This job is also posted in Arkansas Jobs In Ed, and Hampton School District
Job Details
Job ID:
5915023
Application Deadline:
Dec 31, 2026 11:59 PM (Central Standard Time)
Posted:
Yesterday
Starting Date:
To Be Determined
Job Description
Cafeteria Worker
Job Description Responsibilities:
Prepare and serve meals according to established guidelines and portion sizes.
Assist with food preparation, including chopping, slicing, and cooking.
Maintain cleanliness and sanitation standards in the cafeteria, including regular cleaning of workstations, utensils, and equipment.
Set up serving areas as required.
Ensure food is stored properly and safely, adhering to all food safety regulations.
Assist with inventory management, including monitoring stock levels and notifying the supervisor of any shortages or expired items.
Provide excellent customer service to students and staff, addressing their needs and concerns with a positive attitude.
Follow all school policies and procedures regarding safety, health, and security.
Job Requirements:
Ability to follow recipes and instructions accurately.
Strong interpersonal and communication skills.
Ability to work collaboratively as part of a team.
Flexibility to adapt to changing situations and work in a fast-paced environment.
Physical stamina to stand for long periods, lift heavy objects, and perform repetitive tasks.
Must pass a full background check and meet all local health and safety requirements.
Citizenship, residency or work visa required
Position Type:
Full-Time