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Rapp's Barren Brewing Company
Line Cook
Entry-Level JobVerifiedNo experience needed
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Based on Arkansas data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$31,344 / year median in Arkansas
+1% projected growth
Job Description
Rapp's Barren Brewing Company is seeking qualified a Line Cook to join our team in our fast paced taproom and gastropub. The Line Cooks are responsible for prep work, preparing dishes to the company's standards, and maintaining kitchen cleanliness. They will also be required to be familiar with, and implement, health and safety guidelines. With an open concept kitchen, line cooks will need to be customer forward in their demeaner and appearance.