Line Cook (Steamer)

Line Cook (Steamer) Din Tai Fung North America - 3.4 Brea, CA Job Details Part-time $22.50 an hour 11 hours ago Benefits Health savings account Health insurance Dental insurance Employee assistance program Vision insurance 401(k) matching Life insurance Qualifications Steam cooking Food quality maintenance Food service closing procedures Confidential information handling Food service opening procedures Food service workstation cleanliness Food service cleaning Moving Store opening/closing procedures Stocking Standard operating procedures (SOPs) Entry level Kitchen organization Full Job Description As a Steamer Line Cook, you play a key role in delivering the signature dumplings our guests come to Din Tai Fung (DTF) for. In this role, you are responsible for carefully steaming dumplings to order, ensuring each basket is cooked to perfection and served with the quality and consistency our guests expect. You'll also support the dumpling team by helping prepare, assemble, and close dumplings throughout the shift. Steamer Line Cooks are responsible for opening and closing the steamer station, as well as restocking and organizing dumplings so service runs smoothly. Because this role often works from our show kitchen, maintaining a clean, groomed, and professional appearance is essential as you help bring the experience to life for our guests.

WHY JOIN DIN TAI FUNG?

Din Tai Fung is a globally celebrated, family-owned restaurant brand founded in 1972 and internationally renowned for its iconic Xiao Long Bao. With more than 165 locations across 13 countries including 20 in North America. DTF is Michelin-recognized and admired for its uncompromising quality, authentic flavors, and warm, gracious hospitality. Each location delivers an elevated yet inviting cultural dining experience designed to delight guests on any occasion.

LOCATION

: 1401 Brea Mall, Brea, CA 92821, USA

PAY RATE FOR STEAMER LINE COOK

$22.50 per hour

BENEFITS AND PERKS

Competitive Pay & Benefits Employer Contribution for individuals and eligible dependents' medical insurance Dental, Vision, and Life Insurance Health Savings Account (HSA) Commuter Spending Accounts 401(k) Plan with company match Employee Assistance Program Discounts through BenefitHub Employee Meal Discounts Opportunities for growth; we love promoting within!

SUPPORTING FUNCTIONS

Keeps all kitchen areas clean and sanitized Organizes items within the walk-in coolers and freezers Lifts/moves boxes, bags, chairs, and tables (up to 50 pounds) Assists with regular deep cleaning of the kitchen Maintains confidentiality regarding all proprietary information, including but not limited to recipes and Standard Operating Procedures ("SOP's").

JOB REQUIREMENTS FOR STEAMER LINE COOK

We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment. Experience preferred but not required Open Availability Ability to stand for long periods of time

Positive and Professional Attitude NOTE :

This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor. Applicant must be 18 years of age or older and able to provide documentation to work in the United States legally

Equal Opportunity Employer:

Din Tai Fung North America is an Equal Employment Opportunity Employer. We are committed to creating an inclusive environment and welcome all qualified applicants, regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, or any other protected status, in accordance with applicable federal, state/provincial, and local laws. U.S.

Employment Eligibility:

In the United States, Din Tai Fung North America participates in E-Verify to confirm work authorization for all new hires. To learn more, please visit: https://www.e-verify.gov/employees.