Dietary Cook

Dietary Cook Peninsula Post Acute - 3.4 Burlingame, CA Job Details Part-time $20 - $24 an hour 1 hour ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Qualifications Kitchen health and safety standards Recipe adherence Food preparation for special diets Maintaining an organized workspace Food service health code compliance ServSafe Food service cleaning Food portioning Adhering to dietary requirements Food safety sanitizing procedures Food garnishing Measuring ingredients Food mixing Food Handler Certification Entry level Addressing dietary restrictions in food service Kitchen organization Full Job Description Peninsula Post-Acute is Hiring a Dietary Cook! We are seeking a dedicated Dietary Cook to join our team on a part-time basis .

Schedule:

Saturday & Sunday AM Shift Pay Rate:

$20-$24 per hour

Job Responsibilities:

Prepare meals by accurately weighing, measuring, and mixing ingredients Cook meals according to established recipes and dietary guidelines Ensure all ingredients are fresh and meet dietary restrictions Plate, arrange, and garnish meals appropriately Maintain a clean and organized kitchen environment Ensure all kitchen equipment and work areas are properly cleaned and sanitized

Qualifications:

Previous cooking or dietary experience preferred ServSafe certification is a plus

Benefits:

Competitive pay Healthcare benefits including medical, dental, and vision (full-time only) 401(k) (full-time only) Paid time off Employee rewards and bonus opportunities Ongoing training and growth opportunities We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.