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Cook
Job
The Original Mels
Fairfield, CA (In Person)
$41,600 Salary, Part-Time
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Job Description
$18-22/hr +plus tips
Responsibilities:
- Prepare and cook food in accordance with recipes and quality standards
- Ensure food is stored, handled, and prepared safely and hygienically
- Collaborate with the Dietary department to plan menus and ensure dietary requirements are met
- Assist in menu planning for special events and catering
- Maintain a clean and organized work area
- Follow proper food handling and sanitation procedures
- Operate kitchen equipment such as knives, slicers, mixers, and ovens
- Monitor food inventory and order supplies as needed
Skills:
- Previous experience working in the food industry as a cook or similar role
- Proficient in food preparation techniques and cooking methods
- Knowledge of proper food handling procedures and safety regulations
- Ability to work well in a fast-paced environment
- Strong organizational skills and attention to detail
- Excellent communication and teamwork skills
Note:
This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, skills, duties, requirements, or working conditions associated with the role.Job Type:
Part-time Pay:
$18.00- $22.