Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Line Cook/Prep Cook
Job
Ameci Pizza & Pasta
Glendale, CA (In Person)
$40,725 Salary, Full-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
42
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
Line Cook/Prep Cook Ameci Pizza & Pasta - 4.0 Glendale, CA Job Details Part-time | Full-time $17 - $22 a day 1 hour ago Benefits Employee discount Qualifications Kitchen health and safety standards Recipe adherence Food preparation for special diets Dietary aide experience Food service health code compliance Stock rotation management Kitchen knives Food service cleaning Safety regulations Food portioning Food order assembly Assembly Food safety sanitizing procedures Accommodating special dietary needs Mise en place Entry level Addressing dietary restrictions in food service Kitchen organization Full Job Description Job Overview Join our vibrant culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to quality will shine! In this energetic role, you'll be an essential part of creating delicious, beautifully presented dishes that delight our guests. Whether you're preparing ingredients, cooking signature recipes, or assisting with kitchen operations, your skills will help ensure a seamless dining experience. This paid position offers an exciting opportunity to grow your culinary expertise in a fast-paced, supportive environment committed to excellence and teamwork. Duties Prepare ingredients and assemble components for various menu items with precision and care Cook dishes according to established recipes and presentation standards, maintaining consistency and quality Assist with food preparation tasks such as chopping, slicing, marinating, and portioning ingredients Maintain cleanliness and organization of workstations in compliance with food safety regulations Support kitchen team during busy service periods by efficiently managing multiple tasks Follow proper food handling procedures to ensure safety and prevent cross-contamination Help with inventory management by rotating stock and notifying supervisors of supply needs Skills Experience in dietary departments or as a dietary aide is a plus, demonstrating familiarity with special dietary needs and food accommodations Proven background in food preparation, cooking, and food service within restaurant or food industry settings Strong knife skills and proficiency in meal preparation techniques Knowledge of food safety standards and proper handling procedures Ability to work efficiently under pressure in a fast-paced kitchen environment Excellent teamwork skills with the ability to communicate effectively with colleagues and supervisors Experience in menu planning, catering, or serving enhances versatility in the role This position is ideal for motivated individuals eager to develop their culinary skills while contributing to a dynamic team dedicated to exceptional food service. Join us and be part of a passionate community that values your growth and commitment!