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Bopomofo Cafe

Line Cook/Prep Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,503 / year median in California

-0% projected decline

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Job Description

Line Cook/Prep Cook Bopomofo Cafe Irvine, CA Job Details Part-time | Full-time $17
  • $19 an hour 2 hours ago Benefits Paid training 401(k) 401(k) matching Employee discount Flexible schedule Paid sick time Qualifications Kitchen health and safety standards Kitchen knives Food service cleaning Food safety sanitizing procedures Food safety Food Handler Certification Full Job Description
  • KITCHEN PREP / LINE COOK
  • Part Time If you are pursuing a career in the culinary arts, we want to be part of your journey!
  • PREVIOUS EXPERIENCE REQUIRED
YOUR ROLE WILL INCLUDE
  • Executing menu items from start to finish
  • Participating in the preparation of new menu items
  • Honing existing skills while learning new techniques and building your skill set
  • Working with ingredients for the preparation of menu items
  • Assisting the kitchen team with all preparation and organization in the kitchen
  • Maintaining cleanliness of any kitchen work areas, including refrigeration, cooking equipment, and prep areas
  • Participate in deep cleaning of kitchen work areas
  • Performing with integrity, honesty and knowledge that promote the culture, values and mission at
BOPOMOFO THIS JOB IS FOR YOU, IF YOU
  • Comfortable working in a fast paced and high energy environment
  • A passion for food, exceptional worth ethic and dedication
  • Enjoy working collaboratively with the kitchen staff and the barista staff
  • Able to take constructive criticism, learn quickly and constantly improve
SKILLS & REQUIREMENTS
  • General knife handling, food safety and sanitation knowledge
  • Physical demands for this position requires occasionally lifting 25 to 50 pounds during work hours
WE OFFER YOU
Competitive pay Shared tips for the Kitchen staff. A working environment that not only is a job, but recognizes and reinforces individual and team accomplishments Growth potential for those who excel at their role and show strong intention to strive for more
Job Types:
Full-time, Part-time Pay:
$17.00
  • $19.
00 per hour
Benefits:
401(k) 401(k) matching Employee discount Flexible schedule Paid sick time Paid training
Work Location:
In person

Benefits

  • Sick Leave
  • 401(k) Plans
  • Professional Development
  • Flexible Work Schedules