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Arroyo Trabuco Golf Club
Line Cook
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$39,503 / year median in California
-0% projected decline
Job Description
Line Cook Arroyo Trabuco Golf Club - 5.0 Mission Viejo, CA Job Details Full-time $20 - $22 an hour 2 hours ago Benefits Paid holidays Qualifications Fine dining experience Food Handler Certification Full Job Description Arroyo Trabuco Golf Club is a public-access daily fee golf course and includes a full-service restaurant and banquet space for weddings, company meetings, or any other celebration. We are dedicated to providing memorable experiences through our passion for service while cultivating our deeply rooted ties to our heritage and community. As part of our commitment to our employees, Arroyo Trabuco Golf Club offers: Golf privileges Golf Shop discounts Job training Rewards and recognition programs Promotion from within Vacation, Sick & Holiday pay We are currently looking for experienced full-time or part-time Line Cooks to join our kitchen staff. The ideal candidate would be a self-starter and team player who not only has a passion for cooking but enjoys working with people and has the desire to grow and take on more responsibility in the kitchen.