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Troon

PM Line Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,503 / year median in California

-0% projected decline

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Job Description

PM Line Cook Troon - 3.3 Pleasant Hill, CA Job Details $22 an hour 6 hours ago Qualifications Kitchen health and safety standards Food service health code compliance Safety standard operating procedures Food preparation equipment operation Communication with kitchen staff Full Job Description Contra Costa Country Club , located in Pleasant Hill, CA , is pleased to announce an excellent career opportunity for a PM Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.
Position Summary:
We are seeking a dedicated and skilled PM Line Cook to join our culinary team at a prestigious private country club. This role is ideal for someone passionate about food, committed to excellence, and comfortable working in a fast-paced, high-standard kitchen environment. Weekend availability is essential.
Key Responsibilities:
Prepare and execute high-quality dishes according to club standards and recipes. Maintain cleanliness and organization of the kitchen during and after service. Work collaboratively with the culinary team to ensure smooth and efficient operations. Uphold food safety and sanitation standards at all times. Assist with inventory, prep, and other kitchen duties as needed. Adapt to member preferences and special requests with professionalism and care.
Qualifications:
Minimum 2 years of line cook experience in a professional kitchen; country club or fine dining experience preferred. Strong understanding of cooking techniques, kitchen equipment, and food safety protocols. Ability to work evenings, weekends, and holidays as required. Excellent communication and teamwork skills. ServSafe certification or equivalent preferred.
Benefits:
Competitive hourly wage plus service charge. Opportunities for growth within a respected culinary team. Meals provided during shift. Access to club amenities (where applicable). Join a team where your culinary skills and commitment to hospitality will be valued and rewarded. To apply, please submit your resume and availability.
About Troon:
Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com (http://www.troon.com/). Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.