Cook Mountian Mikes Pizza - 3.3 San Jose, CA Job Details Part-time From $20 an hour 16 hours ago Benefits Paid training Qualifications Kitchen health and safety standards Recipe adherence Pre-cooking preparation Food service health code compliance Quick service & fast food restaurant experience Food portioning Moving Food safety sanitizing procedures Organizational skills Time management Full Job Description Job Description Join our team as a part-time Cook and help us deliver fresh, high-quality food in a fast-paced and welcoming environment. In this role, you will be responsible for preparing and cooking menu items efficiently while following food safety, sanitation, and quality standards. We are looking for someone dependable, organized, and comfortable working in a busy kitchen environment. This is a great opportunity to build hands-on food service experience while working with a supportive team. Responsibilities Prepare, cook, and assemble menu items accurately and efficiently Follow recipes, portion guidelines, and food preparation procedures Maintain proper food safety, sanitation, and food handling standards Keep kitchen workstations, equipment, and preparation areas clean and organized Monitor food quality, freshness, and presentation before items are served Assist with ingredient preparation, stocking, and kitchen setup Follow proper procedures for storing and rotating food products Work efficiently during busy periods to ensure orders are completed on time Communicate with cashiers and other team members to maintain smooth order flow Assist with cleaning kitchen equipment, utensils, floors, and other work areas Follow company procedures and management instructions Requirements Prior experience in food service, fast food, restaurants, or kitchen operations is preferred Experience with food preparation and cooking is a plus Knowledge of food safety, sanitation, and proper food handling procedures Ability to work efficiently in a fast-paced environment Strong time management and organizational skills Ability to follow recipes, instructions, and portion standards Dependable, punctual, and able to work well as part of a team Ability to stand for extended periods Ability to perform physical kitchen duties, including lifting, reaching, bending, and moving supplies as needed Willingness to learn and complete required training Benefits Flexible schedule Food provided Paid training

Pay:

From $20.00 per hour

Work Location:

In person