Cook

Cook The Reserve at Spanos Park - 4.7 Stockton, CA Job Details Part-time $18 - $22 an hour 22 hours ago Benefits Employee discount Qualifications Food production Food handling Safety standards in production High school diploma or GED Sanitation procedures Meal preparation Food ordering Clean workspace maintenance Communication skills Entry level

Full Job Description Date of Notice:

04/15/26

Job Location:

The Reserve at Spanos Park |

Stockton, CA Start Date:

05/15/26 Reports to: Food & Beverage Director Send Applications to:

Food & Beverage Director Position Summary:

Prepares food in accordance with Company recipes and standards.

Essential Duties and Responsibilities:

Prepare and serve all required food items in accordance with established portions and presentation standards. Set up service units and prep cook station with needed items. Maintain and break down as appropriate. Ensure that assigned work areas and equipment are clean and sanitary according to Company standards and state and local health and safety regulations. Maintain security and safety in the kitchen according to Company policy. Maintain neat professional appearance and observes personal cleanliness rules and sanitation standards at all times. Requisition items needed to produce menu items. Cover, date and neatly store all leftover products that are re-usable. Perform other duties as appropriate.

Qualifications:

High school required. 1 year culinary experience preferred, preferably in the golf industry. Demonstrated quality written, verbal, and interpersonal communication skills. Ability to analyze and solve problems; efficiently handle multiple duties under pressure with minimal supervision; work flexible hours as required including nights/weekends. Positive attitude, professional manner and appearance in all situations

Classification:

Part-time, Non-Seasonal, Hourly, Non-Exempt Pay:

$18.00 - $22.00 per hour

Benefits:

Employee discount

Education:

High school or equivalent (Required) Shift availability: Day Shift (Required)

Work Location:

In person