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Line Cook
Job
The Gambling Cowboy Chophouse & Saloon
Temecula, CA (In Person)
$47,840 Salary, Full-Time
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Job Description
Company Overview Nestled in a charming historic setting, our restaurant offers a blend of vintage elegance and warm hospitality. Surrounded by the nostalgic ambiance of Old Town, we serve prime cuts of certified meats, fresh seafood, and classic steakhouse favorites in a rustic yet refined atmosphere. Our family-owned establishment prides itself on delivering exceptional dining experiences with attention to detail and a welcoming environment. Job Summary We're on the lookout for a passionate and reliable Line Cooks to join our culinary team. In this role, you'll be an essential part of preparing and presenting high-quality dishes in a lively, fast-paced setting. Your culinary skills and attention to food safety will help ensure our guests enjoy memorable meals every time. If you love working with food, enjoy a collaborative environment, and thrive under pressure, this is the perfect opportunity for you! Broiler and Pantry Skills a Huge Plus,Breakfast and Prep Positions Available Immediately! Responsibilities Prepare and cook menu items according to established recipes and quality standards. Assist with food prep tasks such as chopping, portioning, and garnishing to ensure timely service. Maintain cleanliness and organization of the kitchen area, including proper food handling and storage practices. Support the team during busy service hours by efficiently managing multiple orders. Follow all health and safety regulations to uphold food safety standards. Help with inventory management by reporting shortages or issues with ingredients or supplies. Collaborate effectively with fellow kitchen staff to deliver a seamless dining experience. Experience Prior experience in food preparation, cooking, or restaurant settings is required. Knowledge of food handling practices and safety regulations is essential. Skills in menu planning, meal preparation, and food service are highly valued. Strong knife skills, culinary experience, and understanding of the food industry will help you succeed. A positive attitude and eagerness to learn new techniques are important for growth .