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Odd Rabbit
Line Cook
Entry-Level JobVerifiedNo experience needed
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Based on Colorado data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$34,307 / year median in Colorado
-8% projected decline
Job Description
Odd Rabbit is a new sushi restaurant in Boulder serving up craft cocktails, Japanese inspired fare and immaculate vibes in an easy-going atmosphere. Recognized with a Michelin Bib Gourmand at our sister restaurant Glo Noodle House in Denver- We re inspired to care for our community through top level hospitality, unmatched generosity, approachable experimentation, and most importantly - damn good food & drinks.
Odd Rabbit is actively hiring Line Cooks for our grand opening this spring with growth potential for the right candidate passionate about hospitality. We are seeking people who possess our values:
Hospitality + GenerosityExcellence + ConsistencyCreativity + PlayfulnessHospitality and generosity are at the core of how we operate. This includes both staff and guests. If we extend these values to each other, we believe it will translate to the guests. To us, hospitality means treating strangers and friends alike. It means welcoming one another into our home (restaurant) and going the extra mile to make the experience special. •Friday and Saturday availability is required for this position •
Stay up to date and knowledgeable of food menus-know them in & outBe aware of all major allergens in every menu item, and be able to coach guests on what they are safe eating/drinking Keeping a professional attitude throughout service as we are an open kitchenKeep their station stocked and clean throughout serviceKeeping the restaurant/kitchen and all equipment extremely cleanBreaking down orders and fifo (first in first out) in the walk in at all times Provide friendly, warm, and attentive serviceAdhere to company standards for serving food menu items. Practice safe food/beverage handling and hand washing practicesAlways maintain a clean uniform and overall appearance during your shiftWe are willing to offer training to candidates who possess our values. We believe in treating everyone on staff and who walks in our doors fairly and equitably. We believe in work + life balance and supporting our staff through ongoing education and enrichment.
We look forward to meeting you!
Odd Rabbit is actively hiring Line Cooks for our grand opening this spring with growth potential for the right candidate passionate about hospitality. We are seeking people who possess our values:
Hospitality + GenerosityExcellence + ConsistencyCreativity + PlayfulnessHospitality and generosity are at the core of how we operate. This includes both staff and guests. If we extend these values to each other, we believe it will translate to the guests. To us, hospitality means treating strangers and friends alike. It means welcoming one another into our home (restaurant) and going the extra mile to make the experience special. •Friday and Saturday availability is required for this position •
RESPONSIBILITIES
Prepping station and following recipes according to company specificationsPreparing prep lists thoroughly and correctly for next day s serviceHaving a great attitude. Willing to learn, being receptive to constructive criticism, and giving a great effort every day.Stay up to date and knowledgeable of food menus-know them in & outBe aware of all major allergens in every menu item, and be able to coach guests on what they are safe eating/drinking Keeping a professional attitude throughout service as we are an open kitchenKeep their station stocked and clean throughout serviceKeeping the restaurant/kitchen and all equipment extremely cleanBreaking down orders and fifo (first in first out) in the walk in at all times Provide friendly, warm, and attentive serviceAdhere to company standards for serving food menu items. Practice safe food/beverage handling and hand washing practicesAlways maintain a clean uniform and overall appearance during your shiftWe are willing to offer training to candidates who possess our values. We believe in treating everyone on staff and who walks in our doors fairly and equitably. We believe in work + life balance and supporting our staff through ongoing education and enrichment.
ODD RABBIT S MISSION
STATEMENTWe exist to break the mold from the conventional restaurant experience. Our culture goes beyond our walls, our employees are paramount to our success, and we value/recognize that.We look forward to meeting you!