Cook:BJ:72

Job Description Help for Job Description. Opens a new window.

Summary :

Bring your culinary skills and join our team, as a Cook , where you can dazzle our guests with your high standards of quality through the presentation, preparation, and cooking abilities. This position may require flexible scheduling availability.

Requirements :

Ability to follow brand and IHM standard operating procedures to prepare food and beverage items Team player with the ability to reach achievement goals Ability to handle problems in the workplace including anticipating, preventing, identifying, and solving problems as necessary Ability to work well in stressful situations Basic knowledge of how to operate all Food and Beverage equipment Employer conducts Background Check, Drug Screening and E-Verify Physical Requirements Due to

Nature of Job :

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to stand, sit or walk for an extended period of time. While performing the duties of this job, the employee is regularly required to lift and/or move up to 10 pounds and frequently lift and/or move up to 25 pounds.

Responsibilities :

Know local health and safety codes and regulations that apply to the property Ensuring the kitchen remains well-stocked at all times Receiving food and beverage orders as needed Follow provided brand and IHM recipes when cooking food to serve guests Preparing and plating all food items on the menu Using hot food preparation machines such as ovens, stoves, and microwaves to cook or heat food Cleaning and sanitizing tables, countertops, and floors after each service

Work Schedule :

Full-Time & Part-Time Require Flexible Scheduling Availability including nights and weekends

Salary :

DOE For instructions on how to apply, please click on the green Apply button above.