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Emerald Coast Center

Dietary Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$31,396 / year median in Florida

+3% projected growth

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Job Description

We are looking for a Dietary Cook to join our growing team! The Emerald Coast Center has been serving the area for over 40 years. Our facilities are located close to local hospitals. We provide post-acute services, rehabilitative services, skilled nursing, short and long term care through Registered Nurses. This is complemented by Therapy services, Social Services, Activities, Nutritional Services. With over 100 years of combined experience, our staff of professionals is here to meet the needs of each and every patient and resident.
Requirements include:
1- 3 years of Food Service Experience ServSafe Certified (Preferred) The Emerald Coast Center is an Equal Opportunity Employer.
Job Type:
Full-time Ability to
Relocate:
Fort Walton Beach, FL 32548: Relocate before starting work (Required)
Work Location:
In person