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Line Cook Sushi Helper Hallandale
Career Insights for Cook
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Scorecard
Based on Florida data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$31,396 / year median in Florida
+3% projected growth
Job Description
Line Cook Sushi Helper Hallandale Sokai Sushi Bar - 3.5 Hallandale Beach, FL Job Details Full-time 1 hour ago Qualifications Kitchen health and safety standards Sushi Recipe adherence Food service health code compliance Japanese cuisine Food sanitation practices Seafood Food and beverage industry expertise Kitchen stations Entry level Full Job Description Experience on food service Experience making sushi, sashimi and other dishes in compliance with recipes and high standards at Restaurant. Positive attitude. Willing to learn Be able to work on weekend, holidays and late shifts. Must be legally authorized to work in the United States Stand/walk/bend for extended periods of time. Be able to lift 50 pounds, Work as team player and be multitasking. Able to follow instructions given Understanding of hygiene and food & beverage safety rules Work as team player and be multitasking. Knowledge of any other cuisine (cold and hot stations) is a plus!