Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
EH
Excalibur Hotel and Casino, LLC
Master Cook - Excalibur
Career Insights for Cook
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Georgia data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$31,126 / year median in Georgia
+1% projected growth
Job Description
Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
EntityID=2&jobcode=15693 Are you ready to
THE JOB:
Bring your culinary talent to center stage as a Master Cook at Excalibur, where every plate is an opportunity to impress and inspire. Working alongside top culinary leaders, you'll craft bold, high-quality dishes with precision, passion, and creativity while delivering an unforgettable dining experience guests will rave about. If you thrive in a high-energy kitchen and love turning great food into lasting memories, we want you on our team.THE STARTING RATE
$27.003 HourlyTHE DAY-TO-DAY
Prepare, cook, and present food to Chef standards with proper recipes, portions, and garnishes Set up and operate assigned workstation, ensuring quality and consistency before serving Maintain food safety and sanitation by following health standards and proper storage procedures Support closing duties and delegate tasks as directed by the Chef teamTHE IDEAL CANDIDATE
18+ years of age or older High School Diploma, GED or equivalent 1+ years of prior relevant experience as a Cook Work varied shifts, to include weekend and holidays Formal culinary training preferredTHE PERKS & BENEFITS
Wellness incentive programs to help you stay healthy physically and mentally Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more Free meals in our employee dining room Free parking on and off shift Health & Income Protection benefits (for eligible employees) Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the communityVIEW JOB DESCRIPTION
https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=15693 Are you ready to