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CACi Wood-Fired Sicilian Grill

Line Cook

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Job Description

Line Cook CACi Wood-Fired Sicilian Grill Eagle, ID Job Details Part-time $18 - $21 an hour 1 hour ago Benefits Paid training Health insurance Dental insurance Vision insurance Employee discount Qualifications Grilling Pre-cooking preparation Line cook experience Teamwork Dietary aide experience Culinary experience Attention to detail Knife skills Full Job Description Job Overview We are seeking a passionate and energetic Line Cook to join our dynamic culinary team! In this vital role, you will be responsible for preparing high-quality dishes with precision, creativity, and efficiency. Your culinary expertise will contribute to delivering exceptional dining experiences that delight our guests. The ideal candidate is enthusiastic about food preparation, adheres to safety standards, and thrives in a fast-paced environment where teamwork and attention to detail are essential. This paid position offers an exciting opportunity to develop your culinary skills while working alongside experienced kitchen professionals. Responsibilities Prepare and cook menu items according to standardized recipes, ensuring consistency and quality in every dish Operate kitchen equipment safely and efficiently, including ovens, grills, slicers, and food processors Maintain cleanliness of workstations, utensils, and cooking areas in compliance with food safety regulations Assist with food plating and presentation to enhance visual appeal Follow food handling procedures meticulously to ensure safety and hygiene standards are met Support menu planning efforts by providing input on ingredient availability and preparation techniques Collaborate effectively with kitchen staff to coordinate meal preparation and delivery during busy service times Skills Proven experience in food preparation, cooking, and kitchen operations within a restaurant or food industry setting Strong knife skills with proficiency in slicing techniques for various ingredients Knowledge of dietary department practices and dietary aide experience is a plus Ability to follow recipes accurately and adhere to food safety management protocols Excellent communication skills for effective coordination with kitchen team members Familiarity with operating commercial kitchen equipment safely and efficiently Experience in catering or meal preparation for large groups is advantageous Understanding of safety standards in production environments and proper food handling procedures Join us as a Line Cook and be part of a vibrant team dedicated to culinary excellence! Your skills will help create memorable dining moments while advancing your career in the thriving food industry.
Pay:
$18.00 - $21.00 per hour Expected hours: 25.0 - 40.0 per week
Benefits:
Dental insurance Employee discount Health insurance Paid training Vision insurance
Work Location:
In person

Benefits

  • Professional Development
  • Health Insurance
  • Dental Insurance
  • Vision Insurance