Line Cook

Position Summary Juniper Hills Country Club is seeking a dependable and motivated Line Cook to join our culinary team. The line cook is responsible for preparing high-quality meals in a fast-paced kitchen environment while maintaining cleanliness, food safety standards, and consistent presentation. This position supports daily restaurant operations, member dining services, banquets, tournaments, and special events.

Reports To:

Executive Chef / Sous Chef Key Responsibilities Prepare and cook menu items according to recipes and chef standards Set up and stock stations with necessary supplies before service Maintain proper food handling, sanitation, and safety procedures Ensure food quality, portion control, and presentation consistency Assist with prep work including chopping, portioning, and storing ingredients Maintain a clean and organized workstation throughout shifts Communicate effectively with kitchen staff and front-of-house team Help with inventory rotation and minimizing food waste Assist with banquet and event food preparation as needed Follow all health department and kitchen safety regulations Qualifications Previous line cook or kitchen experience preferred Ability to work in a fast-paced environment Strong teamwork and communication skills Knowledge of food safety and sanitation practices Ability to stand for extended periods and lift up to 50 pounds Flexible schedule including evenings, weekends, holidays, and tournament events Reliable attendance and positive attitude required Preferred Skills Experience with grill, sauté, fryer, and prep stations Banquet or country club experience is a plus Food Handler Permit is a plus, but not required Compensation & Benefits Competitive hourly pay based on experience Employee meals during shifts Positive team-oriented work environment Work Environment This position works in a commercial kitchen environment with exposure to heat, sharp equipment, and fast-paced service periods. Team members are expected to maintain professionalism while providing exceptional dining experiences for club members and guests. How to Apply Interested candidates may apply in person at Juniper Hills Country Club or submit a resume and employment application through the club's hiring process.

Pay:

$17.00 - $20.00 per hour

Work Location:

In person