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at Compass Group, North America in Rathdrum, Idaho, United States

COOK (FULL TIME)

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$36,102 / year median in Idaho

-1% projected decline

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Job Description

at Compass Group, North America in Rathdrum, Idaho, United States Job Description Chartwells K12 + We are hiring immediately for a full time COOK position. +
Location :
Lakeland Joint School District - 7748 West Main Street, Rathdrum, ID 83858.
Note:
online applications accepted only . +
Schedule :
Full time schedule; Monday through Friday, 4:00 am to 12:30 pm. More details upon interview. +
Requirement :
Prior food service and culinary experience is preferred, with knowledge of culinary math and scaling recipes. +
Fixed Pay Rate:
$17.00 per hour. •Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1560789. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help.
Terms and conditions:
http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.

ChartwellsK12.com .
Job Summary Summary:
Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:
+ Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules. + Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items. + Uses established ticket collection procedures during service. Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards exc To view full details and how to apply, please login or create a Job Seeker account