Dennys Short Order Cook All Shifts

Denny's Short Order Cook - All Shifts RREMC Restaurants, LLC, DBA Denny's Carpentersville, IL Job Details Part-time | Full-time $17 an hour 5 hours ago Benefits Opportunities for advancement Qualifications Kitchen health and safety standards Food production Grilling Industrial fryers Food service customer order management Maintaining an organized workspace Food service health code compliance Quick service & fast food restaurant Food portioning Food safety sanitizing procedures Hospitality industry experience Plating Clean workspace maintenance Communication skills Kitchen stations Food Handler Certification Entry level Kitchen organization Communication with kitchen staff Full Job Description About the

Job:

Denny's is hiring Short Order Cooks for multiple restaurant locations. As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure plates hit the table hot, fresh, and on time. This isn't a station gig—you'll be cooking whole meals and coordinating multiple tickets at once to keep the kitchen flowing. If you're looking for a role where your skills actually matter and timing is everything, this is it.

What You'll Do:

Cook entire meals simultaneously, coordinating multiple items for each order Manage multiple tickets at a time with strong attention to timing and accuracy Prepare and cook menu items including breakfast, lunch, and dinner entrées Operate grills, fryers, and kitchen equipment safely and efficiently Follow food safety, sanitation, and portion control standards Collaborate with servers and kitchen staff to deliver excellent guest experiences Keep your station clean, organized, and ready for the next rush

What We're Looking For:

Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred Ability to multitask and manage full meal prep across multiple tickets Knowledge of food preparation, kitchen operations, and cooking techniques Team player with solid communication skills Flexible schedule availability (weekends, holidays, nights)

What We Offer:

Competitive hourly pay Flexible scheduling (full-time and part-time available) Career growth opportunities in the restaurant and hospitality industry Employee meal discounts Supportive team environment Experience Preferred Minimum of 1 year working in a full-service restaurant. Licenses & Certifications Preferred Food Handler Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.