A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
Overland Park, KS Job Details 1 day ago Benefits Health insurance Dental insurance 401(k) Vision insurance Qualifications Kitchen health and safety standards Recipe adherence Food service customer order management Maintaining an organized workspace Stock rotation management Food heating Food service workstation cleanliness Labeling Food portioning Task prioritization Commercial kitchen cleaning Decision making Food preparation Safety protocol implementation Entry level Time/Temperature control for safety (TCS) Kitchen organization Communication with kitchen staff Full Job Description Hot Prep Cook Fiorella's Jack Stack Barbecue | Storia Fine Catering You're the Difference Between and Good Order and a Great One At Jack Stack Barbecue, our purpose is simple: Hope Through Hospitality.
Our mission:
Create Remarkable Experiences—for our guests and for each other. From preparing hot food to making sure catering orders are loaded correctly and ready to go, you'll play a critical role in delivering the quality and experience our guests expect.
What You'll Do:
Slice, chop, portion, and heat Hot Prep food according to established recipes and specifications Execute catering and delivery food orders with accuracy, consistency, and attention to timing Ensure every order is prepared correctly and ready to leave the kitchen hot, fresh, and on time Maintain proper food storage, rotation, labeling, and organization Follow all systems and processes for caterer and delivery-person loadout Double-check orders and ensure catering and delivery needs are completed accurately Maintain a clean, organized, and sanitary kitchen Follow food safety procedures, including time and temperature tracking and proper cooling Follow recipe guidelines and specifications to ensure consistent food quality Work closely with the team to keep the kitchen moving efficiently during busy periods Help deliver an outstanding guest experience with every order Jump in wherever needed and take on additional responsibilities to support the team
What Makes You Successful:
Performs well in a fast-paced, high-volume environment Ability to multitask while staying focused on accuracy and quality Able to think quickly and solve problems on the fly Takes initiative Has strong attention to detail and can work with speed and accuracy Organized and able to prioritize multiple orders and responsibilities Communicates clearly and works well with team members Able to follow established systems, processes, and company standards Uses good judgment when analyzing and resolving problems Takes pride in maintaining a clean, professional appearance Brings confidence, energy, and a positive attitude to the team
Physical Requirements:
Stand and/or walk for 100% of the shift Lift up to 50 pounds
Why Join Us:
Be part of a team that lives Hope Through Hospitality Work with both Jack Stack Barbecue and Storia Fine Catering, from everyday catering to elevated events Growth opportunities within a strong, values-driven organization Medical, Dental, Vision, and 401(k)
