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FS
Food Service Department
Substitute Cook/Baker for the 2026-2027 School Year
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Based on Kentucky data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,521 / year median in Kentucky
-9% projected decline
Job Description
Substitute Cook/Baker for the 2026-2027 School Year
Grayson School District
Food Service Department - Leitchfield, Kentucky This job is also posted in Grayson School District
Job Details