Food Prep Cook/Pizza Maker

Food Prep Cook & Pizza Maker — Casa Pizzeria (Ludlow, MA) Join the team at Casa Pizzeria, where we take pride in crafting high-quality, authentic pizzas with consistency and precision. We are looking for a reliable, detail-oriented Food Prep Cook and Pizza Maker who understands the importance of execution, speed, and maintaining standards in a fast-paced kitchen. This role is central to our operation. You will be responsible for preparing ingredients, executing our pizza process from dough to finish, and ensuring every product reflects our commitment to quality and consistency. Core Responsibilities Prepare and portion fresh ingredients according to Casa Pizzeria standards Execute our pizza program from start to finish: Dough handling and preparation Sauce and topping application Baking and finishing to spec Maintain consistency across all menu items during both low and high-volume service Support prep operations to ensure the line is fully stocked and service-ready Uphold strict kitchen cleanliness and organization standards Follow all food safety and sanitation protocols without exception Work collaboratively with kitchen and front-of-house staff to maintain efficient service flow Contribute practical input on menu improvements, specials, and seasonal offerings Required Skill Set Prior experience in food preparation, line cooking, or pizza-making environments Strong working knowledge of kitchen fundamentals and basic culinary techniques Ability to handle high-volume service while maintaining product quality Solid understanding of food safety, sanitation, and proper handling procedures Effective communication and teamwork skills High attention to detail with a focus on consistency and execution Dependability and ability to work under pressure Work Environment Fast-paced, production-driven kitchen Team-oriented structure with clear expectations Emphasis on consistency, efficiency, and product quality Position Overview This is a paid, hands-on role suited for individuals who take pride in their work and want to develop real, practical kitchen experience. If you value structure, quality, and teamwork—and want to be part of a kitchen that executes at a high level—this is a strong fit. Apply if you're ready to work, learn, and consistently produce high-quality pizza at scale.

Job Types:

Full-time, Part-time, Internship, Apprenticeship Pay:

$18.95 - $24.64 per hour Expected hours: 20.0 - 40.0 per week

Experience:

Cooking:

1 year (Preferred)

Pizza:

1 year (Preferred)

License/Certification:

ServSafe (Preferred) culinary (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)

Work Location:

In person