Cook

Cook Sheraton Boston Needham Needham, MA Job Details Full-time $20 - $23 an hour 14 hours ago Benefits Free parking Health insurance Dental insurance Vision insurance Qualifications Kitchen health and safety standards Food service closing procedures Recipe adherence Buffet-style table settings Food service health code compliance Food service opening procedures Labeling Store opening/closing procedures Food safety sanitizing procedures Assisting food service staff Sauce making techniques Managing kitchen staff Entry level Full Job Description We are currently seeking an AM Breakfast cook Scheduled hours will vary weekly between Monday-Sunday. Weekends and holidays are required. Benefits include Marriott hotel discounts, free parking on property, free meal while on duty, medical, dental and vision benefits.

Duties and Responsibilities:

Maintain health and sanitation standards. Cover label and date all food products. Open kitchen and Close kitchen in absence of supervisors. Adhere to all prepared written recipes for all menu items including breakfast, room service, Grab and Go, and dinner menus. Report out of stock items to the supervisor. Prepare for the next shift, and ensure there is inventory. Help set-up restaurant and employee cafeteria buffet. Supervise and assist dishwashers and pantry personnel. Perform the duties of the Prep List schedule. Prepare all dressings and cold sauces. Assist with banquet preparation, as needed.

Requirements:

Minimum lifting and pulling of 50 pounds. Pushing, bending, stooping, upward reaching, manual dexterity. Standing for long periods of time. Understands the overall functions and machinery in a Kitchen Must be flexible with schedule and adjust to business needs of the Hotel.

EEOC Statement:

StepStone Hospitality is an equal opportunity employer and value diversity at our company. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.