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Weathervane Golf Club

Line Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$38,386 / year median in Massachusetts

+10% projected growth

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Job Description

Line Cook Weathervane Golf Club South Weymouth, MA Job Details Temporary | Part-time | Seasonal | Full-time 1 day ago Qualifications Food production Pre-cooking preparation Assembly Kitchen stations Full Job Description About Us At Weathervane Golf Club, we are committed to providing area residents and visitors with chef-inspired cuisine, creative and sophisticated beverage options, and top-level service, creating a truly memorable guest experience. About the Role We are looking for a dynamic, experienced individual to join our line, preparing high quality dishes to order. We are currently seeking candidates for part-time, full-time, seasonal and permanent positions.
Requirements include:
➢ Flexibility; working varying shifts including evenings, weekends and holidays, as needed. ➢ Strong verbal and interpersonal communication skills, with the ability to multitask and prioritize in a fast-paced environment. ➢ Ability to work under pressure while remaining calm, demonstrating patience and a sense of urgency. ➢ Ability to stand for long periods of time. ➢ Ability to work independently and as part of a team Responsibilities include: ➢ Following recipes and procedures. ➢ Cleaning work and properly storing food products and equipment. ➢ Assembling complete dishes, with focus on quality and presentation. ➢ Following and utilizing daily prep sheets. ➢ Coordinating with other line members to ensure timing is insync for ticket completion. ➢ Operating any station assigned by management and assisting other line members, as needed. ➢ Following guidelines regulating portion size, cooking methods and presentation. ➢ Following proper food prep procedures,stocking and preparing with consideration to expected level of business for the shift. ➢ Compliance with safety and sanitation standards. How to Apply Submit your resume and cover letter to , with subject line: Line Cook Position.
Job Types:
Full-time, Part-time, Seasonal Work Location:
In person